The HNRCA Weekly Seminars are held during Fall and Spring semesters on Mondays in the HNRCA Mezzanine Auditorium at 12 noon followed by a student and post-doc luncheon or other reception as noted. Click here to access past seminars.
Please share any suggestions for future speakers here.
Spring 2016 Monday Seminars:
Talk: Ossabaw Model of Diet Induced Atherosclerosis: Hogwash or Truffles?
Nirupa Matthan, Ph.D.
Scientist I, Cardiovascular Nutrition Laboratory,HNRCA
Talk: Role of Nutrition in the Prevention of Heart Failure: Opportunities and Challenges
Luc Djoussé, M.D., Sc.D., M.P.H.
Associate Professor of Medicine, Harvard Medical School
Director of Research, Division of Aging, Department of Medicine, Brigham and Women’s Hospital
Talk: Adaptive Responses to Hypoxia and Reductive Stress in the Vasculature
Joseph Loscalzo, M.D., Ph.D.
Hersey Professor of the Theory and Practice of Medicine, Harvard Medical School
Chairman, Department of Medicine, Physician-in-Chief, Brigham and Women’s Hospital
Talk: Molecular Basis for Dietary Chemoprevention of Cancer
Robert Chapkin, Ph.D., M.Sc.
Distinguished Professor, Program in Integrative Nutrition & Complex Diseases, Texas A&M University
Talk: Vitamin D and Bone Health
Meryl Leboff, M.D.
Director of the Skeletal Health and Osteoporosis Center and Bone Density Unit Endocrine Division, Brigham and Women’s Hospital
Talk: Stable Isotope Kinetics
Gregory Dolnikowski, Ph.D.
Scientist I, Mass Spectrometry, HNRCA
Talk: Genetics and Genomics of Sugar-induced Metabolic Disease, from Animal to Humans
1) Nicola McKeown, Ph.D.
Scientist I, Nutritional Epidemiology, HNRCA
2) Mark Herman
Assistant Professor of Medicine, Harvard Medical School
Talk: Sirtuins and NAD+ in Aging and Diseases
Leonard P. Guarente, Ph.D.
Novartis Professor of Biology, Director, Paul F. Glenn Center for Science of Aging Research at MIT
Talk: MicroRNAS and Cardiovascular Diseases
Carlos Fernandez-Hernando, Ph.D.
Associate Professor of Comparative Medicine and of Pathology, Yale School of Medicine
Talk: Polyphenols and Health: What happens when nutritionists, epidemiologists, and biochemists work together
Eric B. Rimm, Sc.D.
Professor of Medicine, Harvard Medical School Channing Division of Network Medicine, Brigham and Women’s Hospital
Professor of Epidemiology and Nutrition
Director, Program in Cardiovascular Epidemiology
Harvard T.H. Chan School of Public Health